Hey Larissa, we have a yummy soup recipe you may want to try. Very simple, very good.
Amy & Mike's Fennel-Leek Soup
3 leeks
2 fennel bulbs
4 C chicken stock
1/3 C sour cream.
parmesan cheese for top
Slice and sauteed leeks (caramelize some and save for the top!), saute fennel bulbs, blenderize with chicken stock, return to pan and add 1/3 cup sour cream. Top with leeks and parmesan cheese. YUM!
Thanks guys, this sounds fantastic!
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